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Does Drinking Alcohol Really Increase Your Cancer Risk?

Contrary to popular belief, alcohol is far more dangerous to health than air pollution or industrial foods, in the short and long term.

Among the risk elements that increase the likelihood of cancer, in recent times, alcohol has been increasingly associated with the diseases. There are many studies on this subject; however, when we say that alcohol is associated with the appearance of a tumor, we must understand that the connection between them is not necessarily direct and causal, in the sense that alcohol is not always the immediate cause of the disease.



The cancer doctors in Delhi advice a maximum of two standard drinks per day for men, one for women. Alcoholic beverages are not only harmful for health but are also the cause of seven different types of cancer. Indeed, recent studies show a direct relationship between alcohol and cancer, a relationship that can occur even with moderate consumption.

Alcohol consumption is one of the risk factors for the onset of seven types of cancer. And not only if the alcohol is consumed in very high quantities. It is the conclusion of a study carried out by researchers from the University of Otago (New Zealand) and published in Addiction. The seven forms of cancer that can be caused by alcohol consumption are the cancer of the oropharynx, the larynx, the esophagus, the liver, the colon and the rectum, and finally the breast. This is a real cause/effect relationship, one of the researchers emphasizes, not a simple association between two variables.

Research done by Cancer Specialists has reviewed several epidemiological studies published in the last 10 years that support the causal association between alcohol consumption and cancer. Other elements also support the correlation: evidence of a dose-response relationship (i.e. the greater the alcohol intake, the greater the chance of developing a tumor); by a partial reduction of risk when alcohol consumption is reduced; from the persistence of the association between alcohol and cancer, also correcting the data with reference to other variables that can mediate this association.

Although the greatest risks derive from a strong alcoholic beverage intake, or a significant proportion of cancer cases is associated with a low to moderate alcohol intake. There were about half a million cancer deaths attributable to alcohol in 2012, just under 6% of the world's cancer deaths.

So what is the advice to prevent the risk of cancer on these seven sites? For the AICR, the American Cancer Research Institute, it would be better not to drink alcohol. For those who do, the advice is to limit their consumption to two standard drinks for men and one for women a day, for example two glasses and a glass of wine respectively. And of course not smoking: especially for head and neck cancer, the mix of cigarette smoking and alcohol consumption is really dangerous. If you have been into the habit of consuming alcohol regularly, you must consult your cancer specialist with Cancerconsultindia.com.


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